H = Homemade, V = Vegetarian, Veg = Vegan
Fresh bread rolls served with butter.
Platter of variety vegetables, cheese, olives, and cold meats.
Cous Cous Salad
Tender roasted and served in a red wine and rosemary sauce.
Roasted in a lemon and oregano marinade.
Smoked Salmon Canapes
Smoked salmon served on slices on fresh cucumber with cream cheese.
Fresh King Prawn Tower
Homemade giant calamari rings marinated in the chef's secret recipe, cooked to golden brown perfection and served with fresh lemon and tartare sauce.
marinated in dijon mustard & white wine.
Gourmet Roast Potatoes
Potatoes roasted in the chef's special recipe of citrus and fresh herbs.
Seafood Fried Rice
Cold Meat Platter
Mixed Cheese Platter
Selection of season fruit.
Full Strength and Light Selections
Cola, Orange, Lemonade