Wedding Set Menu

H = Homemade, V = Vegetarian, Veg = Vegan

Appetisers

Bread Rolls (V)

Fresh bread rolls served with butter.

Antipasto Platter

Platter of variety vegetables, cheese, olives, and cold meats.

Salads

Choice of one.

Greek Salad (V)

Tomato, cucumber, Kalamata olives and feta cheese.

Rocket Salad

Rocket lettuce, sundried tomato and pine nuts.

Garden Salad

Variety of green seasonal vegetables in a tangy vinaigrette.

Entree

Choice of two alternating.

Smoked Salmon on Avocado Salsa

Prawns and Avocado with Lime and Chilli Dressing

Served with spinach and pomegranate salad.

Lasagne

Choice of either Beef or Vegetarian.

Smoked Salmon Pasta in a Light Creamy Sauce

Salt & Pepper Squid

Main Meals

Choice of two alternating.

Fillet Steak

Served with gourmet potatoes and seasonal vegetables. Choice of sauce: Pepper Sauce or Mustard Sauce.

Scotch Fillet

Served with gourmet potatoes and seasonal vegetables. Choice of sauce: Pepper Sauce or Mushroom Sauce.

Veal

Served with gourmet potatoes and seasonal vegetables. Choice of sauce: Mushroom Sauce or Seafood Sauce with scallops.

Chicken Fillet

Served with gourmet potatoes and seasonal vegetables. Choice of sauce: Parmesan Sauce, Tomato & Balsamic Sauce or Creamy Mushroom Sauce.

Atlantic Salmon in Lemon Butter Sauce

Served with gourmet potatoes and seasonal vegetables.

Dessert

Dessert selections available upon request.

Beverages

Coffee

Tea

Red Wine

White Wine

Beer

Full Strength and Light Selections

Soft Drinks

Cola, Orange, Lemonade

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